Kedron Café and Stafford Heights Butcher Share A Local Food Success Story 

Kedron and Stafford Heights have more than two award wins to celebrate, with Farmhouse and Rode Meats recognised as Queensland favourites after years of building their names around local produce, loyal customers and the kind of everyday service that keeps communities coming back.



Kedron And Stafford Heights Winners Reflect Local Loyalty

Farmhouse in Kedron and Rode Meats in Stafford Heights have been named among Queensland’s All the Best winners, with the two businesses recognised in separate food categories after a record 74,630 votes were cast across the 2026 campaign.

Farmhouse, located at 9 Somerset Road in Kedron, was named Best Café, while Rode Meats, at 269 Appleby Road in Stafford Heights, was named Best Butcher. The awards covered 15 categories, including cafés, butchers, bakeries, burger shops, fish and chip shops, pizzerias, pubs, gyms, florists, tourism attractions and other local favourites.

While the titles mark a public vote result, the story behind the two winners is also about consistency. Both businesses have built their identities around food, produce and repeat local support. Their connection is also practical, with Farmhouse noting that Rode Meats already supplies it with produce.

Rode Meats
Photo Credit: Rode Meats/Facebook

That link gives the recognition a stronger local thread. One winner serves meals from a Kedron café grounded in regional produce, while the other has spent decades trading as a Stafford Heights butcher. Together, their wins show how local food businesses can grow through daily trust, steady service and a clear sense of place.

Farmhouse Kedron Carries A Produce-Focused Story

Farmhouse’s story is tied to the memory of Farmer Joe’s, a family-owned produce store that closed in 2009 to make way for a new road. Farmer Joe’s had been remembered as a community hub, and Farmhouse has shaped its own identity around fresh food producers, family farms and local and regional supply.

The café presents itself as a tribute to dairy farmers, local farms and fresh food producers. It says it buys from many local and regional producers and aims to add more farmers to its list each season. That focus gives the Kedron café a clear point of difference beyond its Best Café title.

Its approach is simple but effective: bring food from farms to plates with as little fuss as possible. That idea sits at the centre of the café’s public story and helps explain why its win carries weight with customers who value local food connections.

Farmhouse operates from 6:30am to 2:30pm, seven days a week, and offers food, drinks, catering and bookings. After being named Best Café in Queensland, the business marked Queensland Day with lunch and drink specials and acknowledged its team and supporters.

Rode Meats Builds On More Than Four Decades In Stafford Heights

Rode Meats has been part of Stafford Heights since 1980. The family-owned butcher operates from Rode Road Shopping Centre and lists beef, chicken, lamb, pork, roasts, sausages, low-and-slow meats and ready-to-go items among its products.

Its Best Butcher recognition adds to earlier honours listed by the business, including a 2020 Brisbane butcher title and a 2020 Australia’s Best Continental Sausage award. Those earlier achievements help give context to the latest win, showing that the All the Best result is not a sudden appearance but part of a longer record of recognition.

Before the winners were announced, Rode Meats had already been leading the butcher category leaderboard. The public vote put the Stafford Heights shop ahead in a competitive field and drew attention to the strong support behind the business.

The butcher’s profile has also grown online, helped by apprentice butcher Ethan Johns and sausage-making content that attracted wide attention. One video received more than 5.8 million views, showing how a traditional local trade can reach far beyond the shopfront while still being rooted in everyday craft.

A Shared Food Story With A Local Connection

The recognition of Farmhouse and Rode Meats stands out because the two businesses are connected beyond the winners list. Farmhouse has publicly noted that Rode Meats already supplies it with produce, giving the awards a direct local supply link.

That connection makes the story more than a simple list of winners. It shows one local business supporting another, with the café and butcher each playing a role in the area’s food scene.

For Farmhouse, the Best Café title reflects a business shaped around farmers, producers and community support. For Rode Meats, the Best Butcher title adds to decades of Stafford Heights trading, earlier awards and growing public attention.



The All the Best winners were announced on Wednesday, 3 June, ahead of Queensland Day on Saturday, 6 June. For Kedron and Stafford Heights, the result places two local food names on a Queensland-wide winners list while highlighting the value of steady support, trusted supply and businesses that continue to grow from their local base.

Published 4-June-2026

Stafford Heights Butcher Leads Queensland-Wide Vote For Best Butcher

A Stafford Heights butcher shop is leading a Queensland-wide public vote to name the best butcher in the All The Best competition, with Rode Meats sitting first on the latest leaderboard as local food businesses compete for community support.



Rode Meats Tops The Butcher Leaderboard

Rode Meats, based on Appleby Road in Stafford Heights, is currently listed in first place in the butcher category. The Bellmere Butcher on Bellmere Road is ranked second, while The Butcher Shoppe on Wynnum Road in Cannon Hill is third.

The competition asks Queenslanders to vote for their favourite businesses, food outlets and destinations across 15 categories. These include butcher, bakery, cafe, burger joint, fish and chip shop, florist, gym, hairdresser or barber, ice cream shop, pizzeria, pub, beach, camping and 4WD spot, bánh mì place and tourism attraction.

For the butcher category, the contest has become a friendly race among local shops, with public voting, social media attention and creative sausage-making helping draw interest.

Rode Meats
Photo Credit: Rode Meats/Facebook

Stafford Heights Shop Builds On Decades Of Trade

Rode Meats describes itself as a family-owned and operated butcher shop in Stafford Heights. The business has been operating since 1980 and is located at the Rode Road Shopping Centre.

The shop supplies beef, chicken, lamb, pork, roasts, sausages, low-and-slow meats and ready-to-go items. It also lists past recognition, including a 2020 Brisbane butcher title and a 2020 Australia’s Best Continental Sausage award.

Its current position in the All The Best butcher category adds to a period of wider attention for the business. Apprentice butcher Ethan Johns has helped Rode Meats build a large online following, with one sausage-making video receiving more than 5.8 million views.

Queensland butcher
Photo Credit: Rode Meats/Facebook

Social Media Adds Flavour To The Contest

The butcher vote has also highlighted how Queensland shops are using social media to show how their products are made. The Bellmere Butcher has drawn attention for unusual sausage combinations, including hot chips with rump steak and pepper gravy, slow-cooked brisket with mac and cheese, and spicy ramen.

Rode Meats has been noted for its growing following, team focus and planned expansion, with two more sister stores expected to open in Brisbane within the next year.

All The Best
Photo Credit: Rode Meats/Facebook

Although the competition has been described as a battle among butchers, the tone remains friendly. The contest is centred on local support, customer loyalty and the public vote rather than direct rivalry.

Voting closes on Thursday, 28 May. Each vote gives the voter one entry into a prize draw for a Queensland Day prize pack valued at more than $1,800, including All World Annual passes, a Skypoint dining experience and a Flight Centre travel voucher.



Winners will be announced on Wednesday, 3 June, ahead of Queensland Day on Saturday, 6 June. Rode Meats remains the Stafford Heights name at the top of the butcher leaderboard.

Published 25-May-2026

Rode Meats Under New Management As Owners Retire After 43 Years

After 43 years in the business, the couple behind Rode Meats, a beloved neighbourhood butcher shop in Stafford Heights, has retired and handed over the reins to new management.



Rode Meats isn’t closing, however. Brad and Julie will be passing on the business to a new owner, Will. With Will’s determination and commitment, customers will enjoy a reassuring continuity in the same legacy of quality and services that Rode Meats provides.

The enduring loyalty of the staff further bolsters this assurance, as familiar faces will remain to ensure the business retains its warm and welcoming atmosphere.

Rode Meats has been a mainstay at the Rode Road Shopping Centre since 1980, supplying premium meats and fostering community connections with generations of customers. 

Rode Meats Brad and Julie
Photo Credit: Rode Meats/Facebook

With heartfelt messages pouring in from customers, Brad and Julie conveyed their mixed emotions regarding their retirement. 

Brad’s journey started as a 13-year-old clean-up boy and he expressed profound gratitude for the unwavering support of the community that propelled his and Julie’s dream to fruition. Julie, who handled the business operations behind the scenes, also bid a sentimental farewell to her role in the enterprise.

Brad’s promise to continue aiding during peak periods serves as a comforting reassurance that the transition is not a complete departure, but rather a seamless evolution.

“This isn’t a goodbye, I’ll still be around to help out around the busy periods. But for now, a massive thank you and a see you soon!” he said.  

Rode Meats
Photo Credit: Rode Meats/Facebook

Kay Meredith, a long-time customer, expressed her appreciation for the enriching experiences shared around the dinner table, while Tris Rowland commended the seamless transition the couple achieved after taking over from the previous owner.

Anne-Maree Houghton underscored the diverse array of products that had adorned countless dining tables throughout the years.



Follow Rode Meats on Facebook for updates from the new management.